The Martelli Group opens up to the Chinese market
Following the go-ahead for exports of pork to China in recent months, a great opportunity has been consolidated for the Martelli Group. Already in the market with its fresh and…
Following the go-ahead for exports of pork to China in recent months, a great opportunity has been consolidated for the Martelli Group. Already in the market with its fresh and…
According to Filiera Italia, the new serious tensions between the US and China with the announcement by Trump of raising tariffs on the hundreds of billions of China’s exports to…
Great interest of German buyers and consumers for the Piacenza POD cured meats of Salumificio Pèveri Carlo at the Internorga fair in Hamburg. At the stand of the Italian Pavilion…
The Salumificio Peveri Carlo (SPC) of Piacenza took part, along with other Italian food and beverage companies, at Bellavita Expo, the B2B event dedicated to the promotion of Italian food…
Last year sales of pre-sliced mortadella Bologna PGI increased by 10% on the previous year with a sell in which stands at over 8 million kg, corresponding to about 64,000,000…
Nicola Levoni, president of Assica After a long negotiation lasted more than five years, with two missions in Italy by the inspectors of the Bureau of Animal and Plant Health…
Last January Valverde achieved the ISO 14067 Carbon Footprint certification, starting a path of green responsibility. The company is the first amongst the Italian aviary farms to get this certification….
Salumificio F.lli Riva of Molteno, one of the first Italian producers of cooked ham under its own brand and for the main private labels of the large-scale retail trade announces…
Fratelli Pagani opened a new branch in the United States of America, precisely in Chicago. Fratelli Pagani Usa Inc. aims to bring the values of the parent company to America,…
The Modena Ham Consortium in partnership with the Consortium of Lambrusco di Modena took part at Winter Fancy Food in San Francisco, California, under the banner ‘The Extraordinary Italian Taste’, thus leading…