Matt launches a 100% veggie products
For a healthy lifestyle in respect of the environment, for those who follow the vegan philosophy or for those who simply do not put taste limits on their palate, Matt
All posts by Patrick Fontana
Valfrutta presents Meloro
The Valfrutta Fresco range is enriched with a new interesting product, Meloro, a yellow-colored melon with innovative features. The name recalls the exterior appearance of the product with a yellow-gold external
Delizia wins foreign markets with its cheeses
This dairy company in Apulia, specialized in the production of mozzarella, burrata cheese, and semi-seasoned cheeses, this year celebrates its 25th anniversary and is increasingly looking at foreign markets
Botanical Garden launches AromanticDay
This cycle of events was planned throughout 2017 and is dedicated to aromatic plants in cuisine. It gathers eleven food-bloggers and nine cooking demos. This is Aromantic Day’, the initiative
Salami and hams: that’s the way how sales work in Italy
In the domain of salami and cold cuts, take away and self-service packaged products are increasingly affecting customer loyalty. And they allow the introduction of new segments
Asiago PDO flies to Asia for Thaifex
From 31st May to 4th June Asiago PDO will be in Bangkok at the fourteenth edition of Thaifex – World of Food Asia, with a presentation and tasting area in
Val Venosta: how to give value to apples
According to Benjamin Laimer, Trade marketing manager VI.P., “working with large-scale retail trade for Mela Val Venosta is crucial to find engaging and informative communication solutions in the store that
Müller Thurgau Review turns thirty
Müller goes to the valley of Cembra with the thirtieth edition of the “Müller Thurgau Review: Mountain Wine”, scheduled in Cembra from Thursday 29th June to Sunday 2nd July. An event that
Sabelli, with a cheese for children
‘Supportive Caciotta’ project, conceived and implemented by Sabelli Company, from the autumn 2016 to April 2017 has raised funds destined for three municipalities affected by the earthquake in central Italy. The money will be used to equip children’s play areas
Rome, centre of the craft beer
From the 9th to the 11th of June in Rome there will be the fifth edition of Fermentazioni, a festival dedicated to Italian craft beers. There will be 30 breweries from all over
