Farmo, satisfaction at Foodex
Farmo was one of the exhibitors of the Foodex fair in Tokyo from the 7th to the 10th of March. The Japanese event has been an opportunity for the gluten free product firm to…
Farmo was one of the exhibitors of the Foodex fair in Tokyo from the 7th to the 10th of March. The Japanese event has been an opportunity for the gluten free product firm to…
Eurovo Group was one of the protagonist of the twenty-seventh edition of Biofach, the international exhibition dedicated to the organic world
Fruit Logistica was the stage for Buonaterra to show “I Cucinati Belli & Pronti” a completely new line of vegetable products such as cutlets, medallions, veggie meatballs and two versions…
From the heart of Tuscany, throughout Italy, Gastronomia Toscana brought both taste and tradition of its region to the United States with a new brand identity
The Italian company flew to Berlin to show its latest innovations, starting with three new references of the Burger’Z range
The organization Home Food Cesarine was created with the support of the Ministry of Agriculture, and with the collaboration of the Emilia-Romagna Region
These days Cirio tomatoes are entering Walmart shelves. In addition, ‘Conserve Italia USA’ based in New Jersey was established
Relational marketing strategies are applied to food sector in order to open new routes for Made in Italy products, in particular as regards black truffle from Marche as well as…
Saclà, historic Italian foodstuff company and leader for vegetable preserves, presents a revisitation of its classic pesto alla genovese in line with recent consumption trends. A modern Pesto alla Genovese…
Ten spices that combine the most common flavors of Italian cuisine with the excellence of Monini’s extra virgin olive oil from the Umbrian company based in Spoleto in the province…