From the 8th to the 10th of February Linea Verde management will be at Fruitlogistica to strengthen and to start new partnership with buyers and retailers in particularly interesting markets.
In the stand C-02, Hall 4.2, there will be also show cookings and tasting of fresh soups.
The event will be the chance to show new products of the premium line with gourmet recipes: quinoa and collard green soup and porcini mushrooms and chestnuts cream.
Linea Verde closed 2016 with a total turnover of 225 million euro, with a growth of over 6% compared to 2015, a very important goal made possible by international markets, that last year reached a 35% share thanks to the performance of Vegetales Línea Verde Navarra and thanks to the export flows to most of Europe (Austria, Germany, France, Spain, Switzerland, Poland, Serbia, Czech Republic, Belgium).