Countdown for the Prosciutto San Daniele Feast

Everything is ready for the 33rd edition of Aria di Festa, the event dedicated to the celebration of the Friuli excellence, Prosciutto San Daniele POD, to be held in San Daniele del Friuli, near Udine from the 23rd to 25th of June.

For the first time in the Park of the Castle there will be an area dedicated to producers, the "Authors of the Ham", who will tell and reveal the secrets of San Daniele POD during the days of the festival.

The panel on Saturday 24th and Sunday 25th  is based on the presence of important names of the world of entertainment, art, journalism and culture.

Exceptional partners will support the event: Paulaner beer, Goccia di Carnia, natural mineral water of Friuli Venezia Giulia, Latterie Friuliane, Montasio POD Producer, Naoninis Prosecco by La Delizia, Friulian wine firm, and Berkel, a brand that produces slicers, knives and cutting accessories.

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