Italian Social farming can expand in Europe
The Italian model can now act as a reality worth knowing and appreciating in Europe, too, allowing this innovative project the access to the large project funding in the near…
The Italian model can now act as a reality worth knowing and appreciating in Europe, too, allowing this innovative project the access to the large project funding in the near…
The alliance between IFEMA and Cesena Fiera with VNU Exhibitions Asia made possible the creation of Mac Fruit Attraction China, which is part of a larger exhibition project, called Horti…
Vegetable drinks and alternatives to yogurt are the most dynamic segments of a vegan market in constant expansion
Girolomoni’s visit to Japan ended on March the 5th and it was a 7-day trip to thank its Japanese partner in the country, Sokensha, and to lay the foundation for…
Náttúra is offering its costumers the chance to rediscover the flavor, the scent and the nutritional properties of an ancient grain with a new line, Grani Antichi: organic Timilia wheat…
Fruit Logistica was the stage for Buonaterra to show “I Cucinati Belli & Pronti” a completely new line of vegetable products such as cutlets, medallions, veggie meatballs and two versions…
They are four vegetable drinks made from quinoa and rice, buckwheat, rice and coconut and almond
Besana and Noberasco join forces: Italian Nut & Fruit Alliance is born
Molino sul Clitunno at Trevi (Umbria), leading company in the market of customized flours, has recently obtained the prestigious IFS (International Food Standard) and BRC (British Retailer Consortium) certifications
This project (oven and a kit for preparing food) is just the beginning of a collaboration that should lead to the development of further products. Among the aims of this…