‘Cliffs of Wine’
Today the wine of Valtellina is a symbol, abroad too, of one of the most beautiful lands of Italy characterized by vertical wine growing, and a heritage of a century
Today the wine of Valtellina is a symbol, abroad too, of one of the most beautiful lands of Italy characterized by vertical wine growing, and a heritage of a century
Tenimenti Angelini, the branch of that Group’s business relating to its agricultural activities in the Marche and its wine production operations in Tuscany, has been transferred to Cav. G.B. Bertani,
Grappa is obtained from marc, the peels of grapes when they are separated from either must or wine. Grappa is exclusively an Italian liquor according to tradition, culture, and law.
At Saracena, a village located halfway within National Park of Pollino, in the province of Cosenza, a vine which produces Saracena ‘Moscatello’ is cultivated. It is an autochthonous vineyard, cultivated
The Chinotto soft drink, the Gazzosa, the Chinotto-flavoured tonic water and the Orangeade are born out of the research carried out by Lurisia concerning perfect ingredients, cultivated as it happened
At Cesena, the farm ‘Le Fattorie Malatestiane’ was born in 2008, in order to allow rediscovering genuine and natural products, with no preservatives, colouring agents, flavour enhancers, thickeners, pectins, and
‘Torcolato’ is a DOC (Guarantee of Origin) wine of Breganze, a DOC area that extends for 15 km in the north of the province of Vicenza, in the middle of
Vis renewed the look of his three Extra Jam Lines. “Poesie di frutta”, “Natura golosa” and “Natura e tradizione” are the new names of the three Extra Jam lines branded
DOP Genoese Basil is the symbol of both agriculture suspended over the sea and a cooking characterized by ancient flavours. Its cultivation, which dates back centuries ago, in recent years
Alpine huts covered with snow and glistening snow-capped peaks: it is winter, a magical season in Val Venosta where, thanks to a soft blanket of snow, nature is transformed into