Carozzi Formaggi goes to San Francisco to show the best Italian cheese
Carozzi Formaggi is one of the exhibitors of the Winter Fancy Food, the West Coast trade show that brings, among others, even the best of Italian products. Three days in
All posts by Patrick Fontana
What’s next for Italian companies in the United Kingdom after Theresa May’s Brexit speech?
Frost & Sullivan is a consulting firm which provides market research and analysis, growth strategy consulting and corporate training services across multiple industries.
2017 in the spirit of food security and sustainable food
Global Health and Ingredient-Sentiment is the survey conducted by Nielsen, focused on eating habits and experiences reported by consumers in more than 60 Countries around the world
A new education to the quality of life
Health is preserved through small gestures and healthy daily habits: attention to what we eat, awareness of what we choose to eat
Well-being is the new ‘dogma’
As for food sector, in the year 2017 well-being cuisine will be even more attentively considered. Both intolerances and allergies will be put in the foreground and the operators always will go more and more toward recipes that can please all palates. The watchwords are origin, eco-sustainability, and seasonality
Valbona is preserving the Italian freshness with Magic
Specialized in canning industry. Territory, transparency, and passion are the values that have been guiding Valbona’s work since 1962
Fruit players join forces to boost the export
Six EU countries decided to share a common platform to ask the EU Commission to support the export outside the European Union
Chefs and Conserve Italia team up with Valfrutta and Cirio
Cirio Alta Cucina brand becomes sponsor of the National Italian Chefs team; Valfrutta offers a unique range of the best steamed vegetables
Arabica Rose, a new blend by ORO Caffè
Launched by ORO Caffè, toasting company from Udine, Arabica Rose is the name of a new 100% Arabica blend made by Ethiopia, Santos, Guatemala and Colombia coffee
Molino Rossetto consolidates its vocation for co-packing
The company, whose premises are at Pontelongo (Padua) is still growing and presents itself to the world of Italian and international retailers with a turnover of 18 million Euros, accounted for 30% by private labels
