Raspini Salumi boots its co-packing role. The company was one of the main exhibitors during the 13th edition of Marca 2017, the International exhibition about retail store branded products, which took place in Bologna on January 18th and 19th.
During the event, the firm from Piemonte paid attention to its organic line, with products such as the ones available in the bowl “Apri&Chiudi” (open and close), which allows you to store the product once opened.
"We were pleased to take part again this year at Marca. We want to work on increasing our presence in markets such as private labels. Marca seems to be the perfect market place to highlight our organic line, but also to mark our values: high product quality, unbreakable bond between tradition and innovation and constant attention to the consumer, the environment and the animal welfare”, said Andrea Allorto, Ceo of Raspini Salumi.