The first pop up eat-store with pasta 100% Made in Italy opens in Milan
The Pasta Armando pop up store, will open from the 1st of May to the 30th of June 2015, in Corso Garibaldi 117, the Milan area that will have an…
Italian lifestyle
The first crystallized grape sugar from Naturalia
In the natural sweetener sector, Naturitalia, a subsidiary of Eridania Sadam, one of the biggest players on the Italian sugar market, has put an international patent on the process of…
Eataly Smeraldo flagship at Milan
Music, beauty, entertainment, cinema, Renaissance and conviviality: these are the keywords of Eataly Smeraldo, the 25th innovation of Oscar Farinetti’s project, opened in Milan in March of 2014, during the…
Riso Scotti in the world is “Italian way”
Italian Way of Eating Riso Scotti distributes its products in over 70 countries, including many non-European. It has divided the world into five strategic areas supervised by an organized network,…
Agugiaro & Figna opens school for pizza makers and bakers in Beijing
At the end of April, the Agugiaro & Figna company, flour producer which exports all over the world, will open the “5 Stagioni” Academy (the five seasons Academy), a training…
