Autogrill grows in North American airports

Autogrill announces the winning of new contracts and new openings in North America in the airport channel through the subsidiary HMSHost. In January 2020, the company won a new 10-year contract worth 186 million $ to complete in Texas the new food hall inside Dallas' Fort Worth International Airport. Once built, the new food hall will offer customers on the road an even richer and more diverse gastronomic experience.

Trinity Groves, with a kitchen area on display, will present, on rotation, local flavors and a wide offer that ranges from the Souk Kabab House, The Hall Bar & Grill, LUCK (Local Urban Craft Kitchen) and Beto & Son Real Mexican concepts Food. Eatzi’s Market & Bakery is a European-inspired concept, with gourmet products displayed within a typical Italian market. There is also space for desserts, with the cakes of Cake Bar, the hand-painted chocolate of Kate Weiser Chocolates to which is added Counter Culture Coffee, a boutique roaster dedicated to the moment of the coffee break, produced from sustainable cultivation.

This contract completes the presence of HMSHost Corp. in Dallas where it was already operating at Love Field and Fort Worth airports. New openings also in Florida, at Fort Lauderdale - Hollywood international airport, where HMSHost opened new restaurants including the well-known brand Shake Shack, thus enriching the food offer for traveling customers.

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