Tuscan Extra Virgin Olive Oil: a sensory discovery
Tuscany is a perfect balance of nature and art, beauty of the land and climate. It is here that an excellent extra virgin olive oil is born. The variety of
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La(n)galletta: from Langhe to Japan
‘Valle Scienza’ is the name that since Middle Age is attributed to the hollow between the Northern Langa hills, located between Lequio Berria and Pezzolo Valle Uzzone. As it often
Canada-EU negotiation ok: Made in Italy DOP and IGP will be exported with their name
Italian producers will be able to export their DOP and IGP products with their name, even if they were registered in Canada with the same name. Negotiations between the European
Scent of Vinegar: “Il Borgo del Balsamico”
Every day in Botteghe di Albinea, near Reggio Emilia, rare and precious products, similar to wonderful fragrances, are created. “Il Borgo del Balsamico”, a company known out of Italian frontiers,
Italian food outdoes transport in foreign trade
Monthly export of Made in Italy food outdoes that of transport – cars, motorcycles and trucks. This is what emerges from an analysis by Coldiretti based on Istat data on
Passion for Italian beer
Italy’s brewing sector is an increasingly important part of the Italian agrifood industry which has consolidated its image abroad, thanks to a product that is on par with that of
Fruits and vegetables: what likes best!
Italy, France and Germany are the countries where the Fruitylife “Fruit and Vegetables, healthy and safe” project, co-financed by the European Union and the Italian Ministry of Agricultural, Food and
Strong Salami by Beretta
Beretta presents its new ‘Strong Salami” (“Salame Piccante”) ideal for homemade pizzas but also, because of the strong and appetizing flavour of paprika, combined to the best salami of Beretta’s
7 hops unfiltered amber-coloured beer in limited edition
The historic brewery Angelo Poretti go on its lucky experience of seasonal experience, produced in limited quantity, proposing for autumn and winter (from October 2013 to February 2014) its ‘7
Specialities With Spelt and Fresh Eggs
Luciana Mosconi Pasta Factory tells a new, enchanting story: the one concerning its specialities with spelt and fresh eggs. Spelt gives to pasta a perfect balance of pleasure and wellbeing.
