Saffron, the new red gold from the north
Lombardy adds to the Italian regions that produce Saffron (Tuscany, Umbria, Marche, Abruzzo, Sardinia, Emilia) and does it with a high quality product. ‘Collina d’Oro (Golden Hill)’ product was born from a selection of bulbs coming from the best Italian regions and Castilla La Mancha region, Iberian flagship for the cultivation of this spice.