Pedrazzoli, Made in Italy and organic
‘If raw material is not optimal, it is impossible to get a perfect product, just as we want it’. This is the winning thought expressed by the holders of the
‘If raw material is not optimal, it is impossible to get a perfect product, just as we want it’. This is the winning thought expressed by the holders of the
The Parma Ham ‘Poggio Platinum Selection’ of the luxury line Q + by Salumificio Pedrazzoli, will be produced in a limited edition (only 150 pieces) and it will be
Salumificio Pedrazzoli, Italian family company from Mantuan Origin, born in 1951 in the center of San Giovanni del Dosso (Mantova) introduces the Cottino Bio of the Organic Primavera Line. The Cottino
Salumificio Pedrazzoli is an Italian company of Mantuan origin, whose foundation dates back to 1951; it produces both traditional and organic sausages. Organic products approximately represent 40% of Pedrazzoli’s turnover,