Bresaola of Valtellina PGI gets its web app
In 2016, almost 12,700 tonnes of Bresaola of Valtellina PGI were produced, with a growth of + 3.2% over the previous year and of +43% compared to 2000. According to a
Posts Tagged 'Bresaola'
Cereals and cold cuts, taste and imagination in cooking
Which are the possible combinations of Italian cereals and cold cuts, and which practical devices and tips can be suggested to enjoy together these two so different foods? Speck cut
