Pedon’s Green Station for cereals, legumes, and seeds
It is written Green Station, we read ‘Pedon’. As a matter of fact, behind the new restaurant with green soul that has recently opened its doors in Milan there is…
It is written Green Station, we read ‘Pedon’. As a matter of fact, behind the new restaurant with green soul that has recently opened its doors in Milan there is…
California is the place where the most healthy eating trends are born and the company is investing significantly in this trends
For a healthy lifestyle in respect of the environment, for those who follow the vegan philosophy or for those who simply do not put taste limits on their palate, Matt…
Madama Oliva opens a new market segment by launching in the retail channel four new references of fresh organic olives. They come in light and handy packages. The range includes Leccino…
Pedon was one of the exhibitor of PLMA, the international trade fair dedicated to private label products, in Amsterdam on May 16th and 17th. The company based in Vicenza, with its…
Felicia expands the legumes pasta line with new formats made with organic yellow lentils. Lasagna, spaghetti and caserecce are the three new formats that will enrich the legumes pasta line by…
Everything is ready for Zerbinati for the next Cibus Connect, the trade fair scheduled in Parma on the 12th and 13th of April. Thanks to the fair, companies and buyers from different…
Vegetable drinks and alternatives to yogurt are the most dynamic segments of a vegan market in constant expansion
Thanks to a partnership with Agriro Fresh, Romanian leader firm in the market of fruit and vegetables, Sipo products now have a distribution in Romania and in the Eastern Europe…
The transaction will allow Granarolo, through synergies between Yema and Allfood, to become a reference company in importing Italian and European food products in Brazil, able to cover all distribution…