I Magnifici del Mezzogiorno: spicy excellences
Making a gastronomic journey in the land of the red gold, the hot pepper, a halt at ‘I Magnifici del Mezzogiorno‘ is obligatory. Its co-owner, Giuseppe Sarubbi, tells a story
Making a gastronomic journey in the land of the red gold, the hot pepper, a halt at ‘I Magnifici del Mezzogiorno‘ is obligatory. Its co-owner, Giuseppe Sarubbi, tells a story
Two characters in this story. One is round or elongated. The most well-known is red. It can be sweet, but it is more appreciated in its spicy version. It has